Increase in consumption of ready to eat foods drinking, increase in demand for dry fruits. Year-by-year market for dry fruits are growing by 6.2% according to CAGR (Global demand from 2023 to 2031) and global consumption is estimated to reach US $ 15.6 billion by 2031. Likewise demand for processed foods such as snacks, pickles, sweets and baked products are also increasing and dry fruits are used as ingredients for such processed foods. Value added products from Dry fruits also getting demand from consumers.